We’ve been getting quite a few questions about our summer plans, and we just wanted to say… COME ON OVER! We are planning on our regular summer season, beginning at the end of May or beginning of June. Stay tuned to our website or Facebook page for updates as the season gets closer.
Once again, we’ll be at our little theatre next door to the Irma Hotel, at 1131 12th Street in Cody – and we’ll be partnering with the Irma for a fantastic dinner/show beginning at 5:30 pm each evening (Monday through Saturday) with our show starting at 7 p.m. those nights.
We are looking forward to seeing old friends and making new ones in 2021!
It sure feels spring-ish here in the great Wyoming West – and it’s got us itching to get on a stage and play for folks!
So we’re planning a pre-season kickoff, and we want our friends and neighbors to know about it right away so they can make their plans – it’s a Mother’s Day Weekend dinner/show evening out on the town, courtesy of the Irma Hotel and Dan Miller’s Cowboy Music Revue!
Make your mother’s “day” – on Saturday night, May 8th, invite her to the Irma’s famous Prime Rib Buffet for dinner at 5:30, followed by music next door at Dan Miller’s Cowboy Music Revue at 7:00! Tickets are just $39.99 per person (quite a deal for all that food and fun!) and reservations can be made by calling Wendy at 307-899-2799.
With all the delays this summer has caused, one of the things we had to wait for was ordering CDs that had sold out… but great news, we’re back in business! If you were guests this summer and could only purchase our “From The Heart” CD, we now have our other popular releases, “Wyoming” and “Special Request” in stock.
To order CDs, contact Wendy at email@example.com, and include which CDs you’d like, as well as your mailing address. Payment can be made via credit card or check.
Because the new COVID-19 regulations prohibit buffets, the Irma Hotel is changing the way we present our dinner/show package – and it’s GREAT!
This summer, our dinner/show guests will have the following menu options:
Soup of the Day
Salad – Caesar or Dinner
Choice of Entrees – Prime Rib, Haddock, Coconut Shrimp, Salmon Sensation or Chicken Fried Chicken
Choice of Potato or Rice
Vegetable of the Day
Another difference this year – the kitchen at the Irma opens at 5 p.m., so diners can eat early before attending the show, which will begin at 7:00 p.m.!
All for a great price – just $39.99 per person! Want to go to the show only? It’s $20 per person!
However, because we’ve had to change our seating arrangements to accommodate social distancing requirements, reservations will be required. So call Wendy at (307) 899-2799 to save your seats for this year’s Dan Miller Cowboy Music Revue!
That’s right – Friday, May 29 will be our opening night!
We’ve received the go-ahead from local health officials to open our doors for our first show of the season. Our seating will be spaced according to social distancing guidelines, and we’ll have hand sanitizer and other protective measures in place to keep everyone safe.
And although buffets are now outlawed, we’ve collaborated with the Irma Hotel to create a wonderful menu for our Dinner/Show Packages! Your choice of one of four entrees, veggies, salad and soup, rice or potato, a roll, and the Irma’s famous bread pudding!
The cost this year for the Dinner/Show will be $39.99 per person (tax included) and for the show only, $20 each.
However, because of the limited seating arrangement, reservations will be a MUST. Call Wendy at 307-899-2799 to reserve your seats!
It’s time to hit the road again – this time to Texas and New Mexico! Dan, Wendy, Shelbi and Stephanie are tuning up their instruments and voices, and learning a few new tunes for this next leg of our 2019/2020 tour.
Here’s our tour schedule for February:
February 17 – Pampa, Texas
M.K. Brown Memorial Auditorium
Tickets available at the door, $10 adults (students free with paying adult)